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Kitchen & Housewares : Zojirushi BBCCX20 Home Bakery Supreme Bread Machine
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List Price: $257.00Amazon.com's Price: $189.99 You Save: $67.01 (26%)Prices subject to change.
Availability: Usually ships in 24 hours
This item ships for FREE with Super Saver Shipping.
Binding: Kitchen
Brand: Zojirushi
Color: White
EAN: 0023596297241
Label: Zojirushi
Manufacturer: Zojirushi
Model: BBCCX20
Number Of Items: 1
Publisher: Zojirushi
Studio: Zojirushi
Variation Description: White
Sales Rank: 76
MPN: BBCC-X20
Features:- Deluxe bread machine with automatic settings and customizable controls
- 3-recipe memory function; sourdough starter, 2-hour quick-baking cycle
- 3-level crust control; cake and jam settings; 13-hour programmable timer
- Rectangular 2-pound loaf pan with twin kneading paddles
- 16-3/4 by 12 by 8-1/2 inches; includes manual, recipe booklet, and how-to video
Accessories:
Related Items:
Editorial Review:
Product Description:
The Home Bakery Supreme Breadmaker bakes a large traditional shaped 2 pounds loaf of bread. Use Zojirushi's exclusive Home Made Menu function to adjust to the knead, rise and bake times. Also prepare dough, cake, jam, sourdough starter and even meatloaf in this versatile machine. Use the 13-hour programmable timer to have freshly baked bread ready as soon as you wake up. Homemade menu setting to bake meatloaf Capacity - 2 pounds loaf of bread Electric Rating - 120 volts, 700 watts Dimensions - Width 17 x Depth 10 x Height 12 inches Color - White
Amazon.com Review:
The Zojirushi Home Bakery Supreme is a state-of-the-art bread maker that combines a range of automatic controls with easily tailored options. Its 10 cycles are designed for making everything from wheat bread to cinnamon rolls and can also be put to work for non-bread items like cakes, fruit jam, and homemade meatloaf. Versatile controls let you use the dough-only function or make a loaf from start to finish, and handy programming options include a sourdough starter, a 2-hour quick-baking cycle, and three crust settings. The timer allows you to set all controls up to 13 hours ahead, and three memory settings store your most-used recipes.
Built with a durable plastic body, the Home Bakery Supreme has many structural plusses, including twin kneading paddles, a broad viewing window, and an angled control panel. A welcome alternative to the cylinder-shaped bread maker pans, the nonstick baking pan here turns out traditionally shaped, 2-pound loaves. Streamlined and manageable, the unit measures 16-3/4 by 12 by 8-1/2 inches and comes with a detailed manual, a recipe booklet, and a how-to video. Zojirushi includes a limited 1-year warranty. --Emily Bedard
From the Manufacturer
What Makes the Home Bakery Supreme Special?
 | Bread made in Zojirushi’s Home Bakery Supreme appeals to all your senses. The horizontal shape makes it look like an oven-baked loaf, and the crust control function allows you to select light, medium, or dark crust. The two kneading blades knead the ingredients more thoroughly to make it taste better, and waking up to the smell of freshly baked bread has never been easier with the timer function. You can also prepare the dough in the Home Bakery Supreme and shape it yourself to bake in the oven.
The loaf of bread you bake at home should look like a regular loaf of bread. Unlike other bread makers that produce vertical loaves, Zojirushi’s Home Bakery Supreme bakes a large traditional-shaped 2-pound loaf, so the bread comes out the way it should, horizontally, and doesn’t have to be sliced on its side. The Home Bakery Supreme makes it easy to prepare and enjoy the delicious taste of freshly baked all-natural breads in the convenience of your own home. Never again will you need to wonder if that store-bought loaf contains preservatives or additives. |
For Beginners and Experts
Not only is the Home Bakery Supreme an excellent breadmaker for beginning bakers, it’s also a useful tool for expert bakers. Because it controls the temperature while the dough is rising, it takes the guesswork out of the leavening process. Additionally, the two kneading blades and the enclosed temperature-controlled environment knead the yeast dough better than any other method. Whether you’re baking in the scorching sun or during a blizzard, the Home Bakery Supreme will give you consistent results.
All the bread cycles on the Home Bakery Supreme automatically preheat the ingredients to bring them to room temperature. However, if you find it unnecessary, you have the "Preheat Off" option to save time and immediately begin the kneading process. |  |
Two Are Better than One
 | The Home Bakery Supreme features two kneading blades instead of one to make sure all ingredients are thoroughly kneaded. Additionally, the two blades knead yeast dough better than any other method. Not only does thorough kneading make the bread taste better, but it also prevents unsightly flour on the side of the bread. |
A Host of Amazing Features
- Recipes
Not only does the Home Bakery Supreme come with an instruction video, it also comes with lots of recipes. The recipes range from basic white bread to raisin bread, whole wheat and fat-free bread, pizza, pretzels, cinnamon-raisin rolls, strawberry jam, chocolate cake, sourdough bread, and Zojirushi’s original Meatloaf Miracle. More recipes are available at Zojirushi’s Web site at www.zojirushi.com.
- Easy Gluten-Free Baking
If you are allergic to gluten, you can make gluten-free bread in the Home Bakery Supreme. No more rock-hard gluten-free bread bought at the store. Experiment to create your own new recipes.
- Some Like It Sour
Sourdough starter is a form of the original "leaven" for bread. Traditional sourdough starter usually takes 7 to 10 days to prepare, but the Home Bakery Supreme comes with a Sourdough Starter cycle that prepares light sourdough starter in 2 hours
- Large Viewing Window
The large viewing window allows you to watch the kneading, rising, and baking processes, so you can make adjustments if you find it necessary. If you need a better look, lifting the lid to peek won’t stop the kneading or baking operation. Just be sure to close the lid when you are done looking.
- Wake Up to the Smell of Freshly Baked Bread
It has never been easier with the 13-hour programmable timer. Just add the ingredients and set the timer before going to bed, and by the time that alarm clock sounds, you will smell the bread waiting for you. If you hit snooze, don’t worry. The Home Bakery Supreme also has a Keep Warm feature to keep that bread warm up to an hour after baking.
- Beat the Clock
In a hurry? Enjoy the aroma of freshly baked bread in just 2 hours with the Quick Bake cycle.
- More than Just Bread
The Home Bakery Supreme can do more than just bake bread. It has a cycle for jam, cake, and sourdough starter. It also works as a portable oven, so you can make other dishes such as meatloaf or lasagna without heating up your larger oven. 
- Easy Creativity
If you like being creative, you will love the Home Bakery Supreme. The Home Made Menu function allows you to adjust each cycle to your preference and remember it, so you can make that perfect bread. If not bread, cake. Or meatloaf. Or anything you wish. Invent your own original recipes and see what you can make in the Home Bakery Supreme. With the three memory settings in the Home Made Menu setting, you have plenty of space for many of your favorites.
Zojirushi Quality and Innovation
For nearly a century, Zojirushi (pronounced zoh-gee-ROO-shee) has established itself as a company that uses cutting-edge technology to bring comfort, ease, vitality, and affluence into the lives of its customers worldwide. Look for the friendly elephant logo (Zojirushi means "elephant brand" in Japanese) and know that a product that bears the name Zojirushi is innovative, high in quality, and reliable.
Average Rating: 
Rating:  -
Before I purchased this bread maker, I read a lot of reviews online for different products. Thanks to the people who offered their opinions, I finally bought this machine.
From my experience of bread making so far, I am quite happy with this machine. It is quiet and good looking comparing with other models that my friends have. There is only one thing that I need to find out whether it is just this machine or normal for all: the top crust is ALWAYS much lighter than the sides. So, if ... Read More
Rating: -
Years ago my nephew loaned me his Zojirushi bread machine, it made good bread, I loved it. Then I had to return the machine to him. I then bought a Welbilt bread machine. I never got a good loaf out it. I have now purchased the Zojirushi BBCC-X20. I have made about 5 or 6 loaves and not a bad loaf in the bunch. I will NEVER-EVER buy a different brand of bread machine again. It's simple to use and simple to clean and the bread tastes GREAT. If you're looking for a bread machine, I really recommend ... Read More
Rating: -
after trying a couple of other bread makers the Zojirushi BBCCX20 has proven to be the best. As for the "add beeps" it is not as bad as some people say. After testing the crust setting we found that if you use the light setting it comes out perfect. We have made several breads with fruit and it does a good job of mixing. So far we have not had any bad bread and we are making a loaf atleast 3 times a week. The bread does come out pretty easy with a couple of shakes of the pan. The only draw back we could ... Read More
Rating: -
This is going to be long, but I hope it will help someone else who is having trouble with their Zoji.
I have been baking bread for years, and it's been a challenge to find a new bread machine. I literally wore out a GE breadmaker after almost 10 years of use, and was disappointed to learn they no longer make them. First try, I purchased a Breadman Ultimate, and took it back after using it twice - it was *very* poorly made, the pan would not stay locked in the clips and it banged around horribly ... Read More
Rating: -
I used to make bread the old fashioned way every Sunday morning, but being retired has shaken up my old routine. I bought this machine and found it simple to use; so far have made about 8 loaves of various breads, all good, if frankly, not as good as plain old up-to-the-elbows in flour made bread. But good enough to beat the almost $5 a loaf "rustic" breads in the local market. Easy to use and clean up. Takes some practice, but that's easy. The best part is when it's done, with butter and home-made jam.
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